Wild
Paddlefish Caviar -
(Polyodon Spathula) - Commonly known as "Spoonbills,” are a
cartilaginous cousin to sturgeons. This "Malossol Caviar"
simply meaning in the Russian language as having little salt content may be
frozen and defrosted before serving (But, be sure not to freeze and defrost this
caviar too frequently due to egg breakage). Affordablecaviar.com
offers Wild Spoonbill Caviar only in the highest
quality possible. The caviar is light gray in color and resembles Russian
Sevruga Caviar. Serving suggestions for
Wild Paddlefish Caviar is placing a dab of caviar on top of bagels and
cream cheese or on top of a warm baked potato. Also this caviar may be
enjoyed inside a hard boiled egg by replacing the yolk with the caviar.
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